Recent Coaching . . . and Frankenpaddle!
We had week three of the Thursday Beginning Junior Class, with the focus on footwork. There are 14 in the class, ranging in age from about 7 to 12, which I run, assisted by John Hsu and Martin Jezo. We demoed various footwork drills, including forehand-forehand side to side, backhand-backhand side to side, forehand-backhand side to side, and the 2-1 drill. (Backhand from backhand side, forehand from backhand side, forehand from forehand side, repeat.) Then we went into three groups with the players alternating hitting with the coach (live or multiball), and the others hitting among themselves or doing ball pickup.
The last ten minutes were the most disgusting in table tennis history. As I explained to them, I have a pet Saint Bernard (I don't), who slobbers everywhere, so I had gathered all his slobber into a bottle . . . and if they hit the bottle, I had to drink it! Suffice to say, my appeals to common decency ("Friends don't make friends drink dog saliva!") didn't work, and I was forced to take many drinks. Usually I do this with "worm juice," but I'd left my Gatorade behind, and so had to use a regular water bottle.
In another session I was working with an older beginner (under 1000 level) who was having trouble pushing in games - kept popping them up. We figured out the problem - he regularly practiced pushing with me and others, but in games many players his level, while they can push with backspin, can't serve with much backspin. And so he was getting no-spin serves and pushing them as if they had backspin, and so the balls popped up. After warming up his push, we did a simple drill where I serve no-spin, he'd push it back by chopping more down on the ball to keep it down (and where he has to create his own spin, since there's no backspin rebounding off his racket as backspin), and then we'd continue pushing, where he had to adjust to the balls that did have backspin.