Tip of the Week

Working With Your Subconscious.

The Last Two Weeks

I'm back!!! The past two weeks have been among the busiest I have ever had. As noted in my blog from a week ago (before I took a sort of forced sabbatical), USATT Historian Tim Boggan moved in with me on Tuesday, Sept. 30, so I could once again do the photo work and page layouts for Volume 15 of his History of U.S. Table Tennis. Here's a rundown on that, on my coaching, on a science fiction convention, health - and on a theft at the supermarket!

Because Tim goes to bed every night around 7:30 PM and gets up by 3AM, I tried to sort of match his schedule. For eleven days I mostly got up around 5:30 AM (sometimes earlier!), and we'd go to work by 6:30AM. (Several times we started by 5:30 AM.) We'd work until about 2:30 PM, with a 30-minute lunch break. At 2:30PM I'd normally leave to coach, since that's when I have to leave to pick up kids for our afterschool program. On weekends I was even busier with coaching, and Tim and I had to work around that.  

We "sort of" finished everything on Friday night. I saw "sort of" because, even though Tim left on Saturday morning, I still had a bunch of work on it. It got worse when Tim emailed me on Sunday night with a long list of changes and corrections needed, which I did on Monday. I finally sent the finished version to the printer on Monday afternoon. It should be available in ten days or so.

Alas, the blog and Tip of the Week will have to wait until tomorrow. Over the weekend Tim and I "finalized" Volume 15 of his History of U.S. Table Tennis, and he went home on Saturday. However, on Sunday he found a lot of corrections and changes needed. Between that, and catching up on other things (mostly table tennis issues) that I'd put off during his 11-day stay here (plus attending a SF convention this weekend), I'm rather inundated for one more day. I'll write about all this tomorrow. 

No Blog Until Monday Tuesday

Alas, something had to give. Since Tim Boggan moved in with me on Tuesday, Sept. 30, I've been working on the page layouts and photo work for his Volume 15 of History of U.S. Table Tennis every day from roughly 5AM to 2:30PM, then leaving to coach, returning roughly between 6 and 9PM. If I'm back "early," we usually do another hour or so of work, and then he goes to bed while I work on a dozen other things, including this blog. The problem is that means I'm up late, often until midnight, and I've been getting up around 4:30 AM.

It's too much. I'm known for being tireless, but I can barely keep my eyes open. Meanwhile we've fallen a bit behind. We want to finish by the weekend as I'll be away all day Saturday and coaching nearly all day on Sunday. At our current pace we aren't going to make it. (His past books are typically 500 pages with 900 photos that have to be cleaned up and placed on the pages one at a time, captions typed in, etc. This one will be a little shorter in page length, but with FAR more photos, which is the time-consuming part.) So I've made the command decision to take the rest of this week off from blogging so we can get the thing done. Meanwhile, here are two segments I'd already put together. See you next Monday!

Fan Zhendong

Here's a pretty good point (36 sec, including slow motion replay) by the Chinese phenom, now ranked #2 in the world.

Jumpy Player

I think he just won the point. 

Tip of the Week

Should You Play Tournaments When Working on Something New?

Coaching and a Ball Shortage - a Good Thing?

Yesterday was somewhat hectic for an unusual reason - a ball shortage. But perhaps that was a good thing?

I spent the morning working with Tim Boggan on Volume 15 of his History of U.S. Table Tennis (1986-88). We started around 6AM and stopped at noon. (Over the weekend Tim and I watched the Marty Reisman documentary "Fact or Fiction: The Life & Times of a Ping-Pong Hustler, which I'll blog about later this week, probably tomorrow - I took lots of notes. 84-year-old Tim found it depressing.) After lunch I went to MDTTC for three hours of private coaching and a 90 minute junior group session.

A Visit from St. Timothy

As readers here know, Tim Boggan moved in with me this past Monday so I could do the page layouts and photo work on his latest History of U.S. Table Tennis book - this is Volume 15! He's been writing and publishing these books for about 15 years, moving in with me about once a year for 10-14 days. We expect to finish the current one by the end of next week. (We've done the covers and have finished seven of the 25 chapters.) You can learn more about these books (and buy them!) at Tim Boggan Table Tennis, which I created and maintain for him.

Tim Boggan, 84, is a member of the U.S. Table Tennis Hall of Fame - here's his Hall of Fame Profile, and here's the feature interview I did with him in 1996 (which includes lots of pictures, including ones of him growing up). His two sons, Eric and Scott Boggan, both were USA Men's Singles Champions and are members of the USATT Hall of Fame. (So am I!) Eric was top 20 in the world.

Different Short Serve & Follows

There are no rules, but here are a few guidelines that many players often don't realize or think about. You have to think about these things so you can make them a habit, and then you don't have to think about them as much, except tactically.

When serving short backspin, most opponents won't attack the serve until the higher levels, but they may be able to push low and heavy. So you might have to focus more on spin on your first loop. However, if you serve short and low no-spin while faking backspin (i.e. "heavy no-spin"), you'll get mostly pushed returns that tend to pop up more and with less spin. So when you serve these types of no-spin serves, be ready to end the point with loop kills and smashes. (Don't use 100% power - a well-placed shot at 80% is more consistent and a higher percentage shot.) I'm always surprised by how few players below the higher levels effectively use backspin and no-spin serves - most will serve straight backspin over and over and over, perhaps mixing in a few obvious deep topspin or sidespin serves.

While you're at it, besides serving short backspin and no-spin, why not short side-top? It's not that hard to learn. Learn to do it with essentially the same motion as your backspin and no-spin serves. Result? Opponents will tend to pop them up or go off the end. (But don't overuse them and let opponents get used to them.) Learn to serve with a semi-circular motion so you can serve different spins with the same motion. Here's how.

Forehand Accuracy

One of my favorite tricks for new players is demonstrating forehand accuracy. (You can also do this with the backhand.) It's a simple trick - I put a bottle on one side of the table (typically a 16oz Gatorade or water bottle), and standing at the other end, I drop a ball on the table and smash it against the bottle. I hit it easily over 80% of the time, and over 90% once I get warmed up. It looks impressive, even to advanced players. When they try it, they often miss. But there's a simple reason for that. They don't know how to aim.

Here's what you do. Assuming you are a righty, put the bottle on the far left side, perhaps a foot from the sideline. You stand on the same side (your wide backhand), so you are next to your left sideline. Practice dropping the ball a few times and note where your contact point would be. Now here's the secret: put your racket up against where contact would be made, and simply make sure it's aimed directly at the bottle at that point. You should be able to keep the racket aimed exactly at the bottle for at least a foot during your forward swing - about six inches before and after contact. Practice this a few times without the ball, making sure the racket is aimed directly at the bottle whenever the racket is near where the ball would be.

Then drop the ball and smack the bottle. You might mess up a few times at first, but with practice you'll be surprised at how consistent you can be with this. I'm guessing that the large majority of the readers of this blog will be able to hit the bottle at least half the time. If you can't, there's a simple answer - practice! You can also do this looping, though hitting is probably more accurate.

Table Tennis Ball Pickup Devices

When MDTTC first opened 22 years ago we didn't have any ball pickup devices. Correction - we had our hands. Two of them, in fact, and that's how we picked balls up our first couple of years. What were we thinking???

Then we got the Butterfly ball amigos, and life became much better. They are great for picking balls up quickly, which is big when you are coaching or training long hours. We have seven full-time coaches at MDTTC, and usually have two nets per court, so that's a lot of nets. Most of the major companies sell some sort of ball pickup net or similar device. (We have ball pickup nets, table tennis nets on each table, and nets to catch balls on the robot. We're practically a net club. Wonder what our net worth is?)

There are now a number of ball pickup devices on the market. Most come in three types: nets to scoop them up (probably the fastest); tubes to pick them up one at a time (not as fast, but easier to get balls in tricky spots like in corners); and the "ping-pong buddy," which grabs the balls a bunch at a time. (The kids love these.) There's a nice review of all three types at the Breaking 2000 page, which includes pictures. It also has video of three ball-picking up robots. Here's another (1:30).

Back in the 1990s or so there was sort of a ball pickup wars, where Newgy introduced their ball pickup tubes. There were a number of ads in USATT Magazine for these tubes and ads by other companies for net pickup devices. Personally, I've been using the nets for about twenty years, and swear by them. During training sessions I often have ball pickup contests with students to see who can pick up the most.

Tip of the Week

Improvised Games.

Tim Boggan's History of U.S. Table Tennis Books

As long-time readers here know, about once a year USATT Historian/Hall of Famer/Legend Tim Boggan moves in with me for 10-12 days, where I do the page layouts and photo work for his U.S. Table Tennis history books. (Most of the photos come from Mal Anderson, who fixes them up before sending them to me.)

The Ping Pong Diet, Table Tennis, and Academics

Dr. Chris Ko just came out with a new book, The Ping Pong Diet: The Twenty-One Point Plan. A few of you may remember Chris as a top MDTTC junior from the early 1990s, usually known back then as Christopher Ko. Here's his home page/blog, where he focuses on diet and nutrition. (The diet part might be of interest to me, though I think I've figured that part out, going from 196 this past summer to 178 this morning.) I just ordered the book, and will likely write about it after I read it. I'm not sure yet how much it applies to table tennis. Here's the book description:

"The Ping Pong Diet teaches you how to use the power of plants and protein to control your hunger and manage your weight. No counting. No calculations. Just eating, and a lot of it! But unlike other diet books, this book teaches you how to both lose the weight and keep it off. These strategies make up the twenty-one point plan for weight management that teaches you to eat well, be well, and finally feel well again. Engaging and inspirational, the Ping Pong Diet combines practical nutritional insight with motivational psychology to give you a new appreciation for food and for yourself. So pick up the Ping Pong Diet and get in the game!"

Here's a list of Chris's titles, where at the Junior Olympic, Junior Nationals, and U.S. Open he won three silvers and seven bronze in various junior events. (I only have a listing from 1992 on, when MDTTC opened, so don't have some of his earlier titles. I believe he also won Under 10 Boys at the Junior Olympics before 1992.)